
Get new recipes delivered to your inbox:
Latest Recipes

Tortellini Ranch Pasta Salad
Serve this Tortellini Ranch Pasta Salad for lunch or dinner on a hot summer day just as is, or serve it as a side with…

Buffalo Chicken Bites
Dredged in a seasoned flour and fried until golden brown, Buffalo Chicken Bites are tossed with a quick and easy homemade buffalo sauce! Serve with…

Rhubarb Lemonade
There’s nothing like the taste of perfectly sweet and tart flavour of homemade Rhubarb Lemonade on a hot summer day. Prepared with lots of freshly…

Benedictine Sandwich Spread
Invented near the end of the 19th century, Benedictine Sandwich Spread is made with finely grated cucumbers, cream cheese, mayonnaise, and fresh dill. It’s delicious…

Rhubarb Coffee Cake
With two whole cups of chopped rhubarb and a good amount of lemon zest, this Rhubarb Coffee Cake tastes tangy, sweet, and very refreshing. With…

Dill and Cucumber Salad
Toss cucumber slices with fresh dill fronds in a seasoned vinegar and lemon juice dressing to make this Dill and Cucumber Salad. It’s light and…

Get My Free Ebook!
Subscribe to my newsletter and receive an email notification whenever a new recipe is published. Also, get your FREE copy of The Lord's Table!
Canada Day Recipes

20 Red and White Canada Day Recipes
Here are 20 recipes that celebrate everything red and white just in time for Canada Day! If you’re hosting a backyard BBQ or attending a[Read More…]

Grilled Corn Cob Coins
One of our favourite ways to prepare corn in the summer is super easy and super delicious! Tossed in a blend of seasonings with some[Read More…]

Red Berry Profiterole Trifle
Profiteroles are a super light and airy choux pastry filled with cream, which makes them perfect for a decadent, rich, gorgeous Red Berry Profiterole Trifle![Read More…]

Red and White Canada Day Cupcakes
These cupcakes are red and white for Canada Day! Prepared with a vanilla base and a delicious homemade ermine frosting, these are going to be[Read More…]
Pasta Recipes

Easy Old Fashioned Goulash
Hearty ground beef and pasta are the main ingredients in this Easy Old Fashioned Goulash. This version is loaded with peppers and tomatoes too, making[Read More…]

Kale and Walnut Pesto
Kale and Walnut Pesto is the best thing I’ve made in a very long time! Not because it tastes great, and not because it took[Read More…]

Parmesan and Pine Nut Couscous
In less than 20 minutes, Parmesan and Pine Nut Couscous comes together to make the most delicious side dish. With the delicate crunch of the[Read More…]

Tomato Zucchini Pasta
Two of the most common home-grown summer produce are tomatoes and zucchini. Harvest to your heart’s content and prepare copious amounts of this Tomato Zucchini[Read More…]
Sweets & Treats

Basic Scone Recipe
Scones are everyone’s favourite, and with this Basic Scone Recipe, you can customize to your own tastes and preferences. Add chocolate chips, almonds, dried cherries,[Read More…]

Crushed Candy Cane Biscotti
Christmas cannot come and go without lots of candy cane-flavoured treats and this Crushed Candy Cane Biscotti is just the thing to satisfy all of[Read More…]

Zucchini Chocolate Chip Pumpkin Spice Cookies
These deliciously soft and chewy cookies are baked with healthy amount of shredded zucchini and rolled oats. Flavoured with pumpkin spice and sweetened with milk[Read More…]

Easter Bunny Roadkill Cookies
Spark conversation with this controversially named treat! This not-so-perfect chewy cookie with crispy edges is filled with chocolate malted balls. Prepare a batch of these[Read More…]
Lord Byron’s Personal Favourites

Pesto Pizza Taquitos
Prepared with homemade sun dried tomato pesto and lots of melted, gooey cheese, Pesto Pizza Taquitos are baked in the oven with a garlic and[Read More…]

The Best French Fry Seasoning
French fries seem to be the side of choice in most fast-food joints, steakhouses, and even some family-style restaurants. In our home, we don’t eat[Read More…]

Easy Holiday Rice
Transform inexpensive plain white rice into the most delicious holiday side dish! Prepared with fresh garlic and ginger, this rice is certainly aromatic. Tossed with[Read More…]

Olivier Potato Salad
This salad might be more popular in Europe, but there is no reason why anyone shouldn’t get to enjoy this creamy, delicous salad. Olivier Potato[Read More…]

Meat Lovers Macaroni and Cheese
Creamy and cheesy macaroni and cheese is always a hit, but why not make it even better with the addition of three different meats? Meat[Read More…]

Individual Baked Bagel French Toast Pots
Individual Baked Bagel French Toast Pots are a classic, family-style dish, which has been elevated to something special and unique. Try using bagels instead of[Read More…]

Whipped Goat Cheese
Goat cheese is a very versatile ingredient, but it’s best when served on warm, grilled bread and topped with fresh fruit or sliced veggies. A[Read More…]

Spicy Lime Sweet Corn Salad
Combine sweet corn with roasted red peppers, green onions, freshly squeezed lime juice, and a good sprinkling of cotija cheese to get the most amazingly[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.






