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Latest Recipes

How to Make Sugared Holiday Garnish
A garnish – no matter how extravagant or simple – can make a recipe look and taste better. Since we eat with our eyes first,…

Orange Cranberry Biscotti
The combination of orange and cranberry isn’t new, so it should come as no surprise that the two are showing up together in this Orange…

22 of the Best Festive Loaves and Breads
When it comes to baked holiday confections, breads and loaves are completely underrated! In most cases, they are easier than baking cakes, are the perfect…

4 Ingredient Bourbon Truffles
With only 4 ingredients, including the sprinkles, these festive and delicious 4 Ingredient Bourbon Truffles are so simple to prepare! These make lovely gifts for…

Sticky Pomegranate Chicken
Skinless and boneless chicken thighs are marinated and flavoured with simple pantry seasonings and spices, along with pomegranate molasses. Pan-fried until moist and tender, this…

Espresso Biscotti
These biscotti were prepared with the coffee lover in mind! Prepared with coffee extract, coffee liqueur, and espresso powder, Espresso Biscotti not only pack a…

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Thanksgiving Recipes

Leftover Turkey Casserole with Biscuits
A home-style, family-favourite casserole was never this easy! Use leftover turkey and store-bought biscuits, canned condensed soup, and frozen veggies to prepare this hearty Leftover[Read More…]

Easy Holiday Rice
Transform inexpensive plain white rice into the most delicious holiday side dish! Prepared with fresh garlic and ginger, this rice is certainly aromatic. Tossed with[Read More…]

Brussels Sprouts with Walnuts and Pancetta
With a total of five ingredients, Brussels Sprouts with Walnuts and Pancetta is certainly a budget-friendly, quick and easy side for your holiday dinner! This[Read More…]

Whole Roasted Turkey
Roasting a whole turkey does not need to be complicated. For a super moist and delicious turkey, you only need 5 ingredients and a little[Read More…]
Pasta Recipes

Creamy Mushroom Carbonara Pasta
Dinner for two or a Sunday night family main, Creamy Mushroom Carbonara Pasta is made with sautéed mushrooms, sprouts, shallots, and garlic. Tossed in a[Read More…]

Mushroom Stroganoff
Let’s relive the 1980s with this updated version of a popular Russian classic dish; this nostalgic, home-style, comforting Mushroom Stroganoff! Traditionally prepared with beef, the[Read More…]

Sausage and Pepper Pasta Sauce
Make-ahead pasta sauce can make mealtimes a breeze, especially when the sauce is freezer friendly like this Sausage and Pepper Pasta Sauce. Big chunks of[Read More…]

Baked Pasta with Broccoli Pesto and Mozzarella
Who doesn’t love a baked pasta dish? Baked Pasta with Broccoli Pesto and Mozzarella is super cheesy and delicious, but also filled with two whole heads[Read More…]
Sweets & Treats

Sheet Pan M&M Chocolate Holiday Bars
Fast, simple, and easy – just the way Christmas baking should be! Sheet Pan M&M Chocolate Holiday Bars are festive, fun, and family-friendly! Baking cookies[Read More…]

Chocolate Graham Squares
Deliciously light and crispy store-bought graham crackers are entirely dipped in melted milk chocolate and topped with a drizzle of melted white chocolate and sprinkles.[Read More…]

Red Currant Yogurt Muffins
Light and fluffy Red Currant Yogurt Muffins are sweet and tart, and soft and moist. These are a great breakfast or brunch menu item. In[Read More…]

Homemade Newfoundland Jam Jams
Traditional recipes can be passed down from generation to generation, or it can simply be the food we grew up with. Homemade Newfoundland Jam Jams[Read More…]
Lord Byron’s Personal Favourites

Roasted Potatoes with Herbs and Crunchy Onions
The most humble of all vegetables is absolute perfection in this Roasted Potatoes with Herbs and Crunchy Onions recipe. They’re soft and fluffy on the[Read More…]

Seafood Coleslaw Salad
Chunks of crab and lobster are tossed with lots of fresh vegetables, like cabbage, cucumber, corn, peas, and green onions in a homemade creamy, tangy,[Read More…]

Newfoundland Hors D’oeuvres
Christmas just isn’t Christmas in Newfoundland without these hors d’oeuvres! Sure, they look rather simplistic and it’s easy to have a dislike for canned sausages,[Read More…]

Olivier Potato Salad
This salad might be more popular in Europe, but there is no reason why anyone shouldn’t get to enjoy this creamy, delicous salad. Olivier Potato[Read More…]

Cajun Butter Chicken Wings
Cajun seasoning typically combines common pantry ingredients with cayenne pepper. Cajun Butter Chicken Wings is inspired by that particular seasoning blend with a few variations. [Read More…]

Jalapeno Popper Mac and Cheese
Macaroni and Cheese is always good even when it’s bad, but you haven’t tasted good until you’ve feasted on this Jalapeno Popper Mac and Cheese![Read More…]

Sheet Pan Eggplant Parmesan
An update on an old Italian classic; this healthier version of Sheet Pan Eggplant Parmesan is bursting with flavour. No need to pan-fry the eggplant[Read More…]

Bangers and Mash with Homemade Onion Gravy
The ultimate comfort food is mashed potatoes and gravy. Serving pan-fried bangers with the two is a no-brainer! This hearty, family-friendly meal is easy to[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.


