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Latest Recipes

Benedictine Sandwich Spread
Invented near the end of the 19th century, Benedictine Sandwich Spread is made with finely grated cucumbers, cream cheese, mayonnaise, and fresh dill. It’s delicious…

Rhubarb Coffee Cake
With two whole cups of chopped rhubarb and a good amount of lemon zest, this Rhubarb Coffee Cake tastes tangy, sweet, and very refreshing. With…

Dill and Cucumber Salad
Toss cucumber slices with fresh dill fronds in a seasoned vinegar and lemon juice dressing to make this Dill and Cucumber Salad. It’s light and…

Lemon Ricotta Loaf
This light and fluffy Lemon Ricotta Loaf is loaded with lemony flavour which makes it perfect for springtime! The addition of the sweet glaze helps…

Radish and Chive Butter
Liberally smear this Radish and Chive Butter onto lightly toasted bread or freshly baked scones. Prepared with fresh ingredients and salted butter, it is an…

Roasted Spiced Pork Loin
A weeknight family favourite to be sure, this Roasted Spiced Pork Loin is quick and easy to prepare, but more importantly, it’s delicious! Seared and…

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Canada Day Recipes

Red Berry Profiterole Trifle
Profiteroles are a super light and airy choux pastry filled with cream, which makes them perfect for a decadent, rich, gorgeous Red Berry Profiterole Trifle![Read More…]

Canada Day Fruit and Berry Platter
So easy and so much fun to prepare, this Canada Day Fruit and Berry Platter is as pretty to look at as it is good[Read More…]

Canada Day Maple Glazed Mini Muffins
Canadians are known for maple, so to celebrate Canada Day, these mini muffins have maple in the batter and in the glaze too! DO YOU[Read More…]

Mascarpone Stuffed Strawberries
Mascarpone is blended with cream, sugar, and vanilla to make the most delicious dessert topping. In this recipe, the mixture is stuffed into hulled fresh[Read More…]
Pasta Recipes

Dill Pickle Ranch Pasta
The flavours of dill pickle and ranch together are a perfect match. Tossed with pasta and extra pickles, you’ve got a dish every pickle lover[Read More…]

Spicy Cheesy Spaghetti
In this cheesy spaghetti dish, you get to control the level of spice. Add more or less red pepper paste depending on your spicy mood![Read More…]

Sun Dried Tomato Pesto
Homemade Sun Dried Tomato Pesto, otherwise known as Pesto Rosso, is so much better than store-bought. A combination of good olive oil, fresh basil and[Read More…]

All Purpose Vegetable Base Sauce
Every home cook should have a stash of all purpose vegetable base sauce that can quickly bring a meal together with very little time and[Read More…]
Sweets & Treats

Festive Christmas Tree Pops
Marshmallow Rice Krispie Treats are prepared in a round cake pan and cut into large wedges. Insert a lollipop stick and decorate as you wish![Read More…]

Gingerbread Trifle
Homemade gingerbread cake makes up the bulk of this Gingerbread Trifle. Layered with fluffy whipped cream, crushed gingersnap cookies, and candied sugary ginger, this dessert[Read More…]

Fresh Peach Cake
Fresh Peach Cake comes together very quickly, and is a perfectly rustic dessert with very little effort. The addition of the vanilla paste elevates the[Read More…]

Sugared Gingerbread Donuts
Prepared with everyone’s favourite seasoning spices, like cinnamon, nutmeg, ginger, cloves, and allspice, these Sugared Gingerbread Donuts are baked and rolled in sugar while still[Read More…]
Lord Byron’s Personal Favourites

Peanut Butter Balls
Dipped in melted milk chocolate and drizzled with Reese’s Peanut Butter Chipits, these Peanut Butter Balls are a nostalgic treat! They’re a delicious confection with[Read More…]

Cheesy Mashed Cauliflower
A mashed potato substitute that’s health conscious and free of butter and heavy cream. Cheesy Mashed Cauliflower is creamy, flavourful, and delicious without all of[Read More…]

Chicken Tikka Masala
Tender chicken breast pieces, marinated in yogurt and spices, and simmered in a thick, luscious curry sauce. Why go out for Indian food when you[Read More…]

Cranberry Breakfast Biscuits
Mastering the art of a light and fluffy biscuit is a skill that allows for many combinations of flavours and textures. These Cranberry Breakfast Biscuits[Read More…]

Artichoke and Spinach Dip Pizza
Artichoke and Spinach Dip is an extremely popular appetizer served at many family-style restaurants. But, why not make that delicious dip into a meal with[Read More…]

30 Minute Mongolian Beef
Garlicky, gingery, crispy, sweet, sticky, and oh, so tasty! These words only partially describe 30 Minute Mongolian Beef. When it comes to a quick family[Read More…]

Spicy Sausage Pasta
Prepare your next pasta dish with pork, like this Spicy Sausage Pasta dish, and reinvent pasta night! A spicy tomato sauce, with peppers and onions,[Read More…]

Brussels Sprouts with Corn and Onions
The much hated brussels sprout is reborn with new life and pizzazz! Brussels Sprouts with Corn and Onions has a spicy option, which gets a[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.






