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Latest Recipes

Italian Balsamic Pasta Salad
It’s the combination of creamy mayonnaise with balsamic vinaigrette that makes this Italian-style pasta salad so delicious! Prepared with cheese-filled tortellini, cucumbers, tomatoes, red onions,…

Dill Ranch Salad Dressing
If you love a thick and flavourful salad dressing or dip with a strong dill influence, this Dill Ranch Salad Dressing is just the thing…

Bick’s Copycat Sweet Mustard Pickles
Sweet Mustard Pickles were often found on the table when I was growing up. They were store-bought and the brand was Bick’s. This homemade copycat…

Pickled Banana Peppers
A very popular sandwich, sub, and pizza topping, Pickled Banana Peppers are very easy to make at home! No canning equipment or knowledge is needed…

Canned Dill Pickle Slices
If your backyard garden is producing any cucumbers right now, then you’ll want to make a batch of these Canned Dill Pickle Slices! You only…

Mexican Street Corn Potato Salad
Chopped potatoes are tossed with sweet corn, spicy jalapenos, boiled eggs, fresh green and red onions, and salty cotija cheese to create this most delicious…

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Canada Day Recipes

20 Red and White Canada Day Recipes
Here are 20 recipes that celebrate everything red and white just in time for Canada Day! If you’re hosting a backyard BBQ or attending a[Read More…]

Canada Day Maple Glazed Mini Muffins
Canadians are known for maple, so to celebrate Canada Day, these mini muffins have maple in the batter and in the glaze too! DO YOU[Read More…]

Red Berry Swirl Tartlets
An easy to assemble treat perfect for any Canada Day celebration. Red Berry Swirl Tartlets are flaky, buttery, creamy, and sweet. Buy store-bought frozen tart[Read More…]

Grilled Corn Cob Coins
One of our favourite ways to prepare corn in the summer is super easy and super delicious! Tossed in a blend of seasonings with some[Read More…]
Pasta Recipes

Homemade Copycat Spaghettios
Store-bought, canned, o-shaped pasta in tomato sauce was a favourite meal of every kid in the 80s and 90s. Homemade Copycat Spaghettios allows you to[Read More…]

Creamy Tomato Tortellini Soup
A quick and easy, hearty and cozy dinner, prepared with ready-made ingredients. Creamy Tomato Tortellini Soup is made with canned tomato soup, frozen pasta, and[Read More…]

Brown Butter Pasta with Spinach and Goat Cheese
Prepared with humble ingredients, Brown Butter Pasta with Spinach and Goat Cheese has the look and taste of elegance, but is very inexpensive and unpretentious.[Read More…]

Couscous Green Pea Salad
Delightful and flavourful, Couscous Green Pea Salad is prepared with almonds and feta, and gently tossed with a tangy and spicy vinaigrette. Serve this salad[Read More…]
Sweets & Treats

No Bake Chocolate Marshmallow Squares
In all probability, this will be the best thing you will eat this holiday season. No Bake Chocolate Marshmallow Squares are prepared with only four[Read More…]

No Bake Pecan Pie Truffles
Phenomenal is the only word to describe these No Bake Pecan Pie Truffles! In just a few minutes, the filling is easily prepared and can[Read More…]

Traditional Citrus Marmalade
Lime, lemon, grapefruit, and orange combine to make this thick and chunky Traditional Citrus Marmalade. This one is for the serious marmalade enthusiast! Traditional Citrus[Read More…]

Peanut Crunch Bars
These no-bake bars are super delicious! Prepared with both milk chocolate chips and peanut butter chips, these Peanut Crunch Bars are loaded with crispy rice[Read More…]
Lord Byron’s Personal Favourites

No Churn Rhubarb Cookie Crumb Ice Cream
The combination of sweet and tart is what makes this No Churn Rhubarb Cookie Crumb Ice Cream so delicious! First, prepare a quick and easy[Read More…]

Newfoundland Hors D’oeuvres
Christmas just isn’t Christmas in Newfoundland without these hors d’oeuvres! Sure, they look rather simplistic and it’s easy to have a dislike for canned sausages,[Read More…]

Mini Egg No Churn Ice Cream
Developed with the chocolate mini egg enthusiast in mind, this no churn ice cream is so quick and easy to prepare! Smooth and velvety, flavoured[Read More…]

Olivier Potato Salad
This salad might be more popular in Europe, but there is no reason why anyone shouldn’t get to enjoy this creamy, delicous salad. Olivier Potato[Read More…]

Pioneer Woman’s Homemade Pumpkin Spice
As soon as September comes around, I make an extra large batch of the Pioneer Woman’s Homemade Pumpkin Spice blend. I’ve used it every year[Read More…]

Stovetop Cream Cheese Corn
Easily transform frozen corn into the most delicious side dish in twenty minutes. Stovetop Cream Cheese Corn is side dish perfection! Watch the cream cheese[Read More…]

Vegetarian Pulled Pork
Pulled Pork can now be enjoyed by everyone! Vegetarian Pulled Pork is about as close to the real thing as you’re ever going to get![Read More…]

Lemon Glazed Blueberry Loaf
Moist and delicious, lemony and refreshing, packed with blueberries, and drizzled with a sweet, lemon glaze, my Lemon Glazed Blueberry Loaf is a perfect dessert[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.






