
Get new recipes delivered to your inbox:
Latest Recipes

Boozy Rhubarb Soda
A tall glass of ice-cold rhubarb flavoured soda with a good splash of vodka is perfect for sipping on a hot summer day. Prepared with…

Tortellini Ranch Pasta Salad
Serve this Tortellini Ranch Pasta Salad for lunch or dinner on a hot summer day just as is, or serve it as a side with…

Buffalo Chicken Bites
Dredged in a seasoned flour and fried until golden brown, Buffalo Chicken Bites are tossed with a quick and easy homemade buffalo sauce! Serve with…

Rhubarb Lemonade
There’s nothing like the taste of perfectly sweet and tart flavour of homemade Rhubarb Lemonade on a hot summer day. Prepared with lots of freshly…

Benedictine Sandwich Spread
Invented near the end of the 19th century, Benedictine Sandwich Spread is made with finely grated cucumbers, cream cheese, mayonnaise, and fresh dill. It’s delicious…

Rhubarb Coffee Cake
With two whole cups of chopped rhubarb and a good amount of lemon zest, this Rhubarb Coffee Cake tastes tangy, sweet, and very refreshing. With…

Get My Free Ebook!
Subscribe to my newsletter and receive an email notification whenever a new recipe is published. Also, get your FREE copy of The Lord's Table!
Canada Day Recipes

Sugary Marshmallow Pops
Young kids and old kids alike will love these Sugary Marshmallow Pops! They’re easy to prepare and a lot of fun too. It’s like making[Read More…]

Mascarpone Stuffed Strawberries
Mascarpone is blended with cream, sugar, and vanilla to make the most delicious dessert topping. In this recipe, the mixture is stuffed into hulled fresh[Read More…]

Canada Day Pasta
Make your Canada Day celebrations a little more festive with this easy to prepare Canada Day Pasta! It’s easy to toss together and takes very[Read More…]

Grilled Corn Cob Coins
One of our favourite ways to prepare corn in the summer is super easy and super delicious! Tossed in a blend of seasonings with some[Read More…]
Pasta Recipes

Roasted Red Pepper and Goat Cheese Pasta
Creamy, smoky, cheesy, and home-style – that’s the essence of Roasted Red Pepper and Goat Cheese Pasta. A weeknight dinner option that never disappoints! Made[Read More…]

Asparagus and Egg Pasta Salad
Served cold or at room temperature, Asparagus and Egg Pasta Salad is a dish best served in late spring or early summer when fresh asparagus[Read More…]

Scallion and Basil Pesto Spaghetti
Crisp, summery, onion flavour with fresh basil and lemon undertones – Scallion and Basil Pesto Spaghetti is bound to be your new favourite pasta! Simple[Read More…]

Basil and Tomato Pasta
Use fresh cherry tomatoes and basil to make this fast and easy Basil and Tomato Pasta recipe. Perfect for a weeknight family dinner, this pasta[Read More…]
Sweets & Treats

Strawberry Shortcake Dessert Dip
For those times when whipped cream just won’t cut it, Strawberry Shortcake Dessert Dip is what you need! It’s super creamy and thick, does not[Read More…]

Pineapple Marshmallow Squares
This no-bake recipe requires only four ingredients and about ten minutes of your time. Pineapple Marshmallow Squares are soft, moist, and chewy. They are great[Read More…]

Frosted Easter Egg Cookies
Frosted Easter Egg Cookies are prepared with a light and airy shortbread cookie base consisting of only three ingredients! Once cooled, they are frosted with[Read More…]

Toasted Coconut Trifle
For all of my fellow coconut aficionados, this one is for you! Prepared with toasted coconut, coconut pound cake, and coconut cream filling, you’re sure[Read More…]
Lord Byron’s Personal Favourites

Mexican Dry Rub Grilled Chicken Skewers
With just a little bit of prep, and by using mostly pantry ingredients, Mexican Dry Rub Grilled Chicken Skewers are seasoned perfectly and are quite[Read More…]

Glazed Chai Spiced Biscotti
Imagine it’s a cold, blustery day in December and you’re home alone sitting in your favourite armchair. Except for the howling wind, the house is[Read More…]

Jack Daniel’s Whiskey Fried Chicken
This crispy fried chicken is slathered in a thick, sweet, homemade sauce with a good splash of whiskey. Jack Daniel’s Whiskey Fried Chicken uses skinless,[Read More…]

Japanese Yakitori Chicken
Sweet and sticky, garlicky and gingery, Japanese Yakitori Chicken is first marinated and then pan-fried with the most delicious, savoury sauce. Traditionally prepared on skewers,[Read More…]

Oven Fried Chicken with Spicy Honey Drizzle
With a great tasting, super crispy, and super crunchy batter, Oven Fried Chicken is baked to perfection, while maintaining a moist and juicy inside. Enjoy[Read More…]

Quick Gherkin Pickles
Call them gherkins, baby pickles, or cornichons – all three names apply here, but don’t forget to describe these Quick Gherkin Pickles as delicious and[Read More…]

Baked Cheese Corn
It’s the last of summer fresh corn, so rather than serving the same corn on the cob, kick up the flavour and texture with this[Read More…]

Cheesy Jalapeno Potatoes
Cheesy Jalapeno Potatoes just might be my new obsession! Baby potatoes are tossed with seasonings, sour cream, and cheese and then transferred to a baking[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.






