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Latest Recipes

Tortellini Ranch Pasta Salad
Serve this Tortellini Ranch Pasta Salad for lunch or dinner on a hot summer day just as is, or serve it as a side with…

Buffalo Chicken Bites
Dredged in a seasoned flour and fried until golden brown, Buffalo Chicken Bites are tossed with a quick and easy homemade buffalo sauce! Serve with…

Rhubarb Lemonade
There’s nothing like the taste of perfectly sweet and tart flavour of homemade Rhubarb Lemonade on a hot summer day. Prepared with lots of freshly…

Benedictine Sandwich Spread
Invented near the end of the 19th century, Benedictine Sandwich Spread is made with finely grated cucumbers, cream cheese, mayonnaise, and fresh dill. It’s delicious…

Rhubarb Coffee Cake
With two whole cups of chopped rhubarb and a good amount of lemon zest, this Rhubarb Coffee Cake tastes tangy, sweet, and very refreshing. With…

Dill and Cucumber Salad
Toss cucumber slices with fresh dill fronds in a seasoned vinegar and lemon juice dressing to make this Dill and Cucumber Salad. It’s light and…

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Canada Day Recipes

Grilled Corn Cob Coins
One of our favourite ways to prepare corn in the summer is super easy and super delicious! Tossed in a blend of seasonings with some[Read More…]

Sugary Marshmallow Pops
Young kids and old kids alike will love these Sugary Marshmallow Pops! They’re easy to prepare and a lot of fun too. It’s like making[Read More…]

20 Red and White Canada Day Recipes
Here are 20 recipes that celebrate everything red and white just in time for Canada Day! If you’re hosting a backyard BBQ or attending a[Read More…]

Nanaimo Truffle Balls
This recipe takes a popular and beloved Canadian classic, the Nanaimo Bar, and transforms it into the most delicious truffle balls complete with a sweet,[Read More…]
Pasta Recipes

Creamy Leek and Garlic Spaghetti
Sweet oniony leeks are paired with garlic, parmesan, and butter in this rustic and delicious Creamy Leek and Garlic Spaghetti. This recipe, although vegetarian, is[Read More…]

Pasta Fagioli Soup
One of the most warming and cozy soups, Pasta Fagioli Soup is prepared with canned cannellini beans, canned tomato sauce, store-bought vegetable stock, dried herbs[Read More…]

Skillet Zucchini Alfredo
This one pot, luxuriously creamy and spicy Skillet Zucchini Alfredo is just as the name suggests: creamy, spicy, and deeply flavourful. Baked to perfection, with[Read More…]

Zucchini Parmesan Pasta
Perfectly cooked pasta is tossed with shredded zucchini that has been sauteed in butter with garlic, shallots, and chilies. Topped with loads of fresh parmesan[Read More…]
Sweets & Treats

Reese’s Peanut Butter Chocolate Chip Halloween Cookies
These soft and chewy Reese’s Peanut Butter Chocolate Chip Halloween Cookies are certainly indulgent which is a requirement of all Halloween-themed treats! Loaded with Reese’s[Read More…]

Strawberry Rhubarb Jam
This jam is as good as it gets – simple ingredients and easy preparation. Strawberry Rhubarb Jam is the perfect small-batch recipe for all of[Read More…]

75 Homemade Gifts from Your Kitchen
It’s the season of giving, but this year, rather than buying another gift card that will go unused, why not share with your friends and[Read More…]

Newfoundland Five Star Cookie Bars
The deliciously simple Newfoundland Five Star Cookie Bars use the most inexpensive ingredients and taste like a million bucks! Don’t substitute the Aero bars if[Read More…]
Lord Byron’s Personal Favourites

Cranberry Breakfast Biscuits
Mastering the art of a light and fluffy biscuit is a skill that allows for many combinations of flavours and textures. These Cranberry Breakfast Biscuits[Read More…]

Apple and Corn Salad
With just a few ingredients, Apple and Corn Salad is one of those great tasting recipes that gives you lots of bang for your buck! [Read More…]

Pork Tenderloin Medallions in Honey Mustard Cream Sauce
A weeknight family favourite to be sure, these Pork Tenderloin Medallions in Honey Mustard Cream Sauce are quick and easy to prepare, but more importantly,[Read More…]

Red Currant Lemon Loaf
Moist and delicious, lemony and refreshing, packed with berries, and drizzled with a sweet glaze, Red Currant Lemon Loaf is a perfect dessert or a[Read More…]

Easter Bunny Button Cookies
Miniature, one-bite cookies made with pastel candy centers. Easter Bunny Button Cookies are a great Easter gift idea, and can be easily packaged for gift-giving,[Read More…]

Buffalo Turkey Sandwich
Leftover turkey never tasted so good! Shredded leftover turkey is tossed in a buffalo sauce and piled high onto your favourite sandwich bread or bun.[Read More…]

Spicy Vegetable Noodles
Spicy Vegetable Noodles are one of our favourite make-it-at-home take out dishes. The recipe is easy to follow, the ingredients are inexpensive, and the flavours[Read More…]

French Onion Mashed Potatoes
French Onion Mashed Potatoes are not intended for anyone counting calories or following a weight-loss plan. The caramelized onions are fried in a savoury beef[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.






