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Latest Recipes

Canned Vegetable Soup
This soup is hearty and filling! Canned Vegetable Soup is in fact more like a stew than a soup! It has a dense, homestyle tomato…

Dill and Egg Pasta Salad
The simplicity of a Dill and Egg Pasta Salad is what makes it so delicious and appealing to the masses. You can buy ready-made pasta…

Amish Potato Salad
Ten years ago on a family road trip to Pennsylvannia, I tasted this Amish Potato Salad for the first time at a roadside barbecue restaurant.…

Strawberry Cheesecake Fluff
How would you like to prepare a delicious dessert in about ten minutes from start to finish? Strawberry Cheesecake Fluff will allow you to do…

Caesar Potato Salad
Forego the chopped lettuce and replace it with cubed baked potato to make the most delicious Caesar Potato Salad. Loaded with bacon, hard-boiled eggs, fresh…

Grilled Dill Ranch Chicken Skewers
Grilled Dill Ranch Chicken Skewers are prepared by marinating boneless, skinless chicken thighs in dill pickle juice with seasonings and oil. Grilled to perfection, the…

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Canada Day Recipes

Nanaimo Truffle Balls
This recipe takes a popular and beloved Canadian classic, the Nanaimo Bar, and transforms it into the most delicious truffle balls complete with a sweet,[Read More…]

Grilled Corn Cob Coins
One of our favourite ways to prepare corn in the summer is super easy and super delicious! Tossed in a blend of seasonings with some[Read More…]

Mascarpone Stuffed Strawberries
Mascarpone is blended with cream, sugar, and vanilla to make the most delicious dessert topping. In this recipe, the mixture is stuffed into hulled fresh[Read More…]

Canada Day Maple Glazed Mini Muffins
Canadians are known for maple, so to celebrate Canada Day, these mini muffins have maple in the batter and in the glaze too! DO YOU[Read More…]
Pasta Recipes

Deviled Egg Pasta Salad
Deviled Egg Pasta Salad is the perfect summer picnic or family get-together potluck recipe. It’s inexpensive and feeds a crowd. And, no party is complete[Read More…]

Korean Ramen with Tteokbokki
Most commonly referred to as robokki in Korea, this dish combines the chewy texture of tteokbokki, or rice cakes, with the delicious spiciness of your[Read More…]

Tuna Pasta Bake
Bake this pasta dish with canned tuna and panko in the oven for an extra special weeknight dinner in a hurry! I’ve been longing to[Read More…]

Alphabet Vegetable Soup
This is my interpretation of the canned Alphabet Vegetable Soup we all grew up with! In this version, however, I’m using whole, real, and fresh[Read More…]
Sweets & Treats

Rudolph’s Red Nose Cookies
Santa Claus is coming to town and he’s going to need Rudolph’s Red Nose to guide his sleigh! Let’s kick off my new 24 Cookies[Read More…]

Lemon Glazed Blueberry Loaf
Moist and delicious, lemony and refreshing, packed with blueberries, and drizzled with a sweet, lemon glaze, my Lemon Glazed Blueberry Loaf is a perfect dessert[Read More…]

Easter Bunny Poop Cookies
In my mind, the Easter Bunny snacks on the most delicious and the most colourful chocolates and candies all day long. Applying logic in this[Read More…]

Italian Almond Cookies
There are some cookies that look bland and basic, yet they taste like the most marvelous thing you’ve ever put in your mouth; Italian Almond[Read More…]
Lord Byron’s Personal Favourites

Asparagus Bean Salad
A delicious side salad, yet hearty enough to be a complete meal. Made with asparagus and canned beans, this dish is great served cold or[Read More…]

Tortellini Ranch Pasta Salad
Serve this Tortellini Ranch Pasta Salad for lunch or dinner on a hot summer day just as is, or serve it as a side with[Read More…]

Atomic Chicken Wings
If wings dripping with a spicy and savoury sauce are what you’re looking for, you’ve found them! Atomic Chicken Wings are baked until crispy and[Read More…]

Vegetarian Split Pea Soup
Vegetarian Split Pea Soup is every bit as delicious, wholesome, and nostalgic as the soup your mom made. This is a pantry staple recipe with[Read More…]

Oven Fried Chicken with Spicy Honey Drizzle
With a great tasting, super crispy, and super crunchy batter, Oven Fried Chicken is baked to perfection, while maintaining a moist and juicy inside. Enjoy[Read More…]

Canned Rotel Style Tomatoes
Fire roasted tomatoes and chilies are what make up the bulk of Canned Rotel Style Tomatoes. They can be either mild or spicy, depending on[Read More…]

Imitation Crab and Potato Salad
Chunky potatoes, flaky crab, crisp corn, crunchy cucumber, and chopped hard-boiled eggs make up this Imitation Crab and Potato Salad. A savoury, creamy, smooth dressing[Read More…]

Strawberry Shortcake Cheesecake Waffle Bowls
Sugary sweet and crunchy waffle bowls are coated with strawberry shortcake crumbs and filled with a light and fluffy cheesecake mixture, topped with fresh strawberries,[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.






