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Latest Recipes

Buffalo Chicken Bites
Dredged in a seasoned flour and fried until golden brown, Buffalo Chicken Bites are tossed with a quick and easy homemade buffalo sauce! Serve with…

Rhubarb Lemonade
There’s nothing like the taste of perfectly sweet and tart flavour of homemade Rhubarb Lemonade on a hot summer day. Prepared with lots of freshly…

Benedictine Sandwich Spread
Invented near the end of the 19th century, Benedictine Sandwich Spread is made with finely grated cucumbers, cream cheese, mayonnaise, and fresh dill. It’s delicious…

Rhubarb Coffee Cake
With two whole cups of chopped rhubarb and a good amount of lemon zest, this Rhubarb Coffee Cake tastes tangy, sweet, and very refreshing. With…

Dill and Cucumber Salad
Toss cucumber slices with fresh dill fronds in a seasoned vinegar and lemon juice dressing to make this Dill and Cucumber Salad. It’s light and…

Lemon Ricotta Loaf
This light and fluffy Lemon Ricotta Loaf is loaded with lemony flavour which makes it perfect for springtime! The addition of the sweet glaze helps…

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Canada Day Recipes

Canada Day Maple Glazed Mini Muffins
Canadians are known for maple, so to celebrate Canada Day, these mini muffins have maple in the batter and in the glaze too! DO YOU[Read More…]

Red and White Spritz Cookies
This recipe combines two very popular types of cookies – a spritz cookie and a thumbprint cookie! The base is slightly sweet and buttery and[Read More…]

Mascarpone Stuffed Strawberries
Mascarpone is blended with cream, sugar, and vanilla to make the most delicious dessert topping. In this recipe, the mixture is stuffed into hulled fresh[Read More…]

Canadian Red and White Snack Mix
Assemble this Canadian Red and White Snack Mix and serve it to your guests this Canada Day long weekend! Loaded with sugary treats, this snack[Read More…]
Pasta Recipes

Herb and Garlic Tomato Spaghetti
Herb and Garlic Tomato Spaghetti is one of those quick and easy recipes that taste wonderfully delicious! This simple pasta is prepared using fresh herbs[Read More…]

Scallion and Basil Pesto Spaghetti
Crisp, summery, onion flavour with fresh basil and lemon undertones – Scallion and Basil Pesto Spaghetti is bound to be your new favourite pasta! Simple[Read More…]

Roasted Asparagus Lemon Butter Pasta Salad
A dish that can only be described as springtime in a bowl, this simple butter roasted asparagus pasta salad, tossed with sun dried tomatoes, fresh[Read More…]

Sausage and Pepper Pasta Sauce
Make-ahead pasta sauce can make mealtimes a breeze, especially when the sauce is freezer friendly like this Sausage and Pepper Pasta Sauce. Big chunks of[Read More…]
Sweets & Treats

Jam Filled Vanilla Layer Cake
This gorgeous, easy-to-prepare, homemade Jam Filled Vanilla Layer Cake is not only delicious but also quite impressive! Although basic and rustic in presentation, this cake[Read More…]

Red White and Blue Cookies
Just in time for your 4th of July celebration, these melt-in-your-mouth Red White and Blue Cookies are about to steal the spotlight with their sparkling[Read More…]

Strawberry Rhubarb Jam
This jam is as good as it gets – simple ingredients and easy preparation. Strawberry Rhubarb Jam is the perfect small-batch recipe for all of[Read More…]

Oatmeal Raisin Scones
Once you master the art of a good basic scone recipe, you have a world of flavour and texture possibilities at your fingertips. Using my[Read More…]
Lord Byron’s Personal Favourites

Bacon Cheeseburger Pizza
Bacon Cheeseburger Pizza combines the best of two fast food worlds into one! Prepared with ground beef, cheese, pickles, and a copycat burger sauce. Who[Read More…]

Braised Pulled Pork Tacos
Moist and tender pork shoulder roast is braised in a rich and sweet tomato-based sauce with white wine, and brown sugar. The secret to these[Read More…]

Breaded Chicken Wings
Forget those Breaded Chicken Wings in the frozen section of your local grocery store! This homemade version has better flavour, more crunch, and most certainly[Read More…]

Sesame Bean Sprouts Salad
Served warm or cold, Sesame Bean Sprouts Salad is a crunchy and delicious side that can be prepared in less than 10 minutes! Blanched sprouts[Read More…]

Holiday Fruitcake Loaf
Serve this Holiday Fruitcake Loaf with a cup of hot tea at your year-end bookclub meeting, with your fellow card sharp at this week’s cribbage[Read More…]

Sheet Pan Eggplant Parmesan
An update on an old Italian classic; this healthier version of Sheet Pan Eggplant Parmesan is bursting with flavour. No need to pan-fry the eggplant[Read More…]

Spicy Honey Garlic Wings
An all-time favourite ingredient combination, which is honey and garlic, is combined with spicy Korean gochujang and salty soy sauce. The result is a sweet,[Read More…]

Toasted Tomato Sandwich
There is nothing in the world as delicious as a Toasted Tomato Sandwich prepared with locally grown, in-season, fresh tomatoes. It’s a classic, and one[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.






