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Latest Recipes

Dill and Cucumber Salad
Toss cucumber slices with fresh dill fronds in a seasoned vinegar and lemon juice dressing to make this Dill and Cucumber Salad. It’s light and…

Lemon Ricotta Loaf
This light and fluffy Lemon Ricotta Loaf is loaded with lemony flavour which makes it perfect for springtime! The addition of the sweet glaze helps…

Radish and Chive Butter
Liberally smear this Radish and Chive Butter onto lightly toasted bread or freshly baked scones. Prepared with fresh ingredients and salted butter, it is an…

Roasted Spiced Pork Loin
A weeknight family favourite to be sure, this Roasted Spiced Pork Loin is quick and easy to prepare, but more importantly, it’s delicious! Seared and…

Rhubarb and Apple Crumble
This crumble will be perfectly balanced with just the right amount of sweetness and tartness. Spoon yourself out a big scoop of this Rhubarb and…

Tomato Macaroni and Cheese
In this easy to prepare Tomato Macaroni and Cheese recipe, a classic roux is paired with fresh diced tomatoes, marinara sauce, and tomato paste, along…

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Canada Day Recipes

Grilled Corn Cob Coins
One of our favourite ways to prepare corn in the summer is super easy and super delicious! Tossed in a blend of seasonings with some[Read More…]

Red Berry Swirl Tartlets
An easy to assemble treat perfect for any Canada Day celebration. Red Berry Swirl Tartlets are flaky, buttery, creamy, and sweet. Buy store-bought frozen tart[Read More…]

Red & White Canada Day Charcuterie Board
Gather together a bunch of red and white snack foods to assemble this super easy Canada Day Charcuterie Board! Your friends and family will love[Read More…]

Red and White Spritz Cookies
This recipe combines two very popular types of cookies – a spritz cookie and a thumbprint cookie! The base is slightly sweet and buttery and[Read More…]
Pasta Recipes

Tomato and Fresh Herb Rigatoni
Quick, easy, and delicious describes this Tomato and Fresh Herb Rigatoni! Use fresh cherry tomatoes, thyme and oregano leaves with fresh parsley to make this[Read More…]

Classic Basil Pesto
Classic Basil Pesto is one of those things that tastes extraordinary if done right and it’s so easy and so simple to do! Pile all[Read More…]

Spicy Cheesy Spaghetti
In this cheesy spaghetti dish, you get to control the level of spice. Add more or less red pepper paste depending on your spicy mood![Read More…]

Brown Butter Pasta with Spinach and Goat Cheese
Prepared with humble ingredients, Brown Butter Pasta with Spinach and Goat Cheese has the look and taste of elegance, but is very inexpensive and unpretentious.[Read More…]
Sweets & Treats

Basic Scone Recipe
Scones are everyone’s favourite, and with this Basic Scone Recipe, you can customize to your own tastes and preferences. Add chocolate chips, almonds, dried cherries,[Read More…]

Holiday Neopolitan Cookies
Holiday Neopolitan Cookies are two-bite cookies made with red, green, and white cookie dough. They are rolled in sugar and baked for a cute and[Read More…]

Holiday S’mores Cookies
As the name implies, Holiday S’mores Cookies are prepared to resemble the flavour of everyone’s favourite backyard fire treat! Baked with graham crumbs, chocolate, and[Read More…]

Marble Sugar Cookie Bars
These pillow-soft, beautifully festive red and green Marble Sugar Cookie Bars are going to be on everyone’s wishlist this Christmas! The cookie base is buttery[Read More…]
Lord Byron’s Personal Favourites

The Best French Fry Seasoning
French fries seem to be the side of choice in most fast-food joints, steakhouses, and even some family-style restaurants. In our home, we don’t eat[Read More…]

Baked Barbecue Pork Riblets
Perfectly baked, these fork-tender, fall-off-the-bone pork riblets, in a thick homemade barbecue sauce, couldn’t get any easier! Do you remember when these used to be[Read More…]

Glazed Chai Spiced Biscotti
Imagine it’s a cold, blustery day in December and you’re home alone sitting in your favourite armchair. Except for the howling wind, the house is[Read More…]

Crispy Beijing Beef
Tender strips of beef, which has been fried until crispy, and then tossed in a sweet, spicy sauce, is what Crispy Beijing Beef is all[Read More…]

Preserved Mustard Pickles
Preserved Mustard Pickles are a sweet and tart condiment or side dish made from cauliflower, zucchini, red bell pepper, onion, and carrot. A condiment so[Read More…]

Roasted Red Pepper and Tomato Soup
Roasting vegetables intensifies flavour and brings out their natural sweetness. The charred bits will add smokiness and a homestyle flair. It’s certainly evident in this[Read More…]

Loose Meat Sandwiches
Move over Landford Lunch Box! Anyone can make this easy and inexpensive, blast from the past, beef burger alternative. Loose Meat Sandwiches are the perfect[Read More…]

Toasted Tomato Sandwich
There is nothing in the world as delicious as a Toasted Tomato Sandwich prepared with locally grown, in-season, fresh tomatoes. It’s a classic, and one[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.






