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Homemade Strawberry Milk

Course: Drinks
Cuisine: North American
Cook Time: 10 minutes
Chill Time: 1 hour
Total Time: 1 hour 10 minutes
Calories: 305kcal
Author: Lord Byron's Kitchen
Store-bought strawberry milk has ingredients like natural and artificial flavours, colour, disodium phosphate, and carrageenan. Alternatively, Homemade Strawberry Milk has strawberry syrup, sugar, and milk! This naturally sweet, ice-cold drink is perfect for a hot summer day. Optionally, add a splash of vanilla extract for even more delicious flavour!
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Ingredients

  • 3 tablespoons strawberry syrup https://www.lordbyronskitchen.com/easy-strawberry-syrup/
  • 1 1/2 cups milk
  • 1 teaspoon vanilla bean paste or vanilla extract
  • 1-2 teaspoons sugar or alternative sweetner (depending on your sweetness preference, you might not need any additional sugar; taste and adjust accordingly)

Instructions

  • Pour the strawberry syrup, milk, and vanilla (if using) into a cocktail shaker with 1/2 cup of ice.
  • Place the lid onto the shaker and shake for 10-15 seconds. (Use a spoon to taste for sweetness. Add your sweetener of choice and shake again.)
  • Strain the strawberry milk into a tall glass.
  • Garnish with a strawberry and serve with a straw. Yummy!

Nutrition

Calories: 305kcal | Carbohydrates: 24g | Protein: 12g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 44mg | Sodium: 139mg | Potassium: 549mg | Sugar: 25g | Vitamin A: 593IU | Calcium: 450mg