Best Beef Marinade
In those instances when just plain salt and pepper will not do, you need the Best Beef Marinade, and this post will share with you how to make it! It is not extravagant or complicated, but the flavour it imparts is absolutely extraordinary!
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Ingredients
- 4 tablespoons olive oil
- 4 tablespoons low sodium soy sauce
- 1 tablespoon Worcestershire Sauce
- 2 cloves garlic, finely minced
- 1 tablespoon Italian Seasoning
- 1 teaspoon ground black pepper
- 1/2 teaspoon salt
Instructions
- Measure all ingredients into a glass jar with a tight-fitting lid.
- Shake well and pour over beef to marinate.
- Marinate beef for at least two hours.
- Unused marinade can be safely stored in your refrigerator for 5-7 days.