Christmas Citrus Cocktail

Course: Drinks
Cuisine: Christmas, North American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 12 servings
Calories: 97
Author: Lord Byron's Kitchen
In need of a stress-free holiday drink that everyone will love?  This Christmas Citrus Cocktail is super easy, very refreshing, and beautifully festive!
Print Recipe


  • 750 mL Chardonnay, chilled (Woodbridge by Robert Mondavi)
  • 750 mL lemon lime soda, chilled
  • 2 cups ice cubes
  • 2 whole oranges, washed and sliced 1/4 inch thick (ends discarded)
  • 2 whole lemons, washed and sliced 1/4 inch thick (ends discarded)
  • 4 whole limes, washed and sliced 1/4 inch thick (ends discarded)
  • 2 cups fresh cranberries
  • 1 cup pomegranate seeds
  • 6-8 whole mint leaves
  • rosemary sprigs, for garnish - optional


  • Spear 5-6 whole, fresh cranberries onto a cocktail skewer.  Set aside.  (Optional)
  • Place the fruit into a large pitcher in this order - orange slices, lemon slices, lime slices, 1 cup of the cranberries, and 1/2 cup pomegranate seeds.  Top with 2 cups of ice.
  • Pour the wine into the pitcher, followed by the soda.  Stir together, but just a few stirs - the more you stir, the more carbonation you will lose from the soda.
  • Add 1 teaspoon of pomegranate seeds to each glass.  Insert a cranberry cocktail skewer.  Add a sprig of rosemary for garnish if using. You may also add a slice of lime for garnish.  
  • When ready to serve, pour the cold Christmas Citrus Cocktail into the glasses and serve immediately.


One serving is equal to 1/2 cup.


Calories: 97kcal | Carbohydrates: 12g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 10mg | Potassium: 90mg | Fiber: 1g | Sugar: 9g | Vitamin A: 30IU | Vitamin C: 4mg | Calcium: 11mg | Iron: 0.3mg