Like what you see? Share it with your friends!

I’m completely obsessed with the Pioneer Woman. So much so, in fact, the curtains in our kitchen were fashioned from one of her Pioneer Woman Collection tablecloths.  #notkidding

1

I’m also obsessed with anything pumpkin flavoured, and this homemade pumpkin spice brings this boy to the yard! #amen

The Pioneer Woman Collection is a rather new obsession of mine. I absolutely love her collection!  Did you know that my colleagues at work physically drove from Toronto to the United States to purchase Pioneer Woman dishes as a graduation present for me?  And then, a few weeks later, we made the trip back for me to purchase more?  And then, (I’m not kidding!) about a month after that, we were off to Buffalo AGAIN!  I told you I was obsessed. 

2

As I write this post, I’m looking forward to heading back to Buffalo again tomorrow morning. The purpose of tomorrow’s trip is to do a back-to-school shop for McKenna, but truth be told, Walmart (which is the only store that sells PWC) is the first stop on my agenda. 

3

I’m getting carried away – the whole point of this post is the Homemade Pumpkin Spice! Looking through the PW cookbooks, more specifically, the A Year of Holidays edition, I was inspired to search on Pinterest for a spice blend.  And, what did I find!?  Pioneer Woman’s very own recipe!  Yay me!  And, now, I’ve made it myself, tested its flavour profile, and I’m sharing it with you, Dear Reader.

4

Now, off you go! You’ve got baking to do!

5

Pioneer Woman's Homemade Pumpkin Spice
Yields 16
Write a review
Print
Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
14 calories
3 g
0 g
0 g
0 g
0 g
5 g
2 g
0 g
0 g
0 g
Nutrition Facts
Serving Size
5g
Yields
16
Amount Per Serving
Calories 14
Calories from Fat 3
% Daily Value *
Total Fat 0g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 2mg
0%
Total Carbohydrates 3g
1%
Dietary Fiber 2g
8%
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 6 tablespoons ground cinnamon
  2. 4 teaspoons ground ginger
  3. 4 teaspoons ground nutmeg
  4. 3 teaspoon ground allspice
  5. 3 teaspoon ground cloves
Instructions
  1. Place all five spices into a deep bowl and use a whisk to blend together.
  2. Transfer to a mason jar and store in a dry, dark cabinet for future use.
beta
calories
14
fat
0g
protein
0g
carbs
3g
more
Lord Byron's Kitchen http://www.lordbyronskitchen.com/
Pioneer Woman's Homemade Pumpkin Spice

Like what you see? Share it with your friends!

This Post Has 6 Comments

  1. I am not sure why I have never seen this recipe from Ree. I have loved her for many years and have all of her books. I think her dishes are fantastic and have been coveting them for a long time. I just don’t have much space for them. I have 4 sets of every day dishes and 5 sets of china. Hmmmm……maybe I can find space in the basement for some of my other dishes. Thanks for sharing this – I will be making it.

    1. Thanks, Cynthia. A total of 9 sets of dishes? Sounds like a good problem to have. I certainly feel you with the space issue. I don’t have enough space to collect all I want to either, but I’m slowly getting rid of older things to make room for the new. 🙂

  2. I don’t even know why I haven’t tried mixing my own pumpkin spice before… all the ingredients are in the cabinet! Thanks for sharing. 🙂 Also, I think your love of the PWC is just the cutest thing ever and I’m a little sad you didn’t share a picture of your curtains lol.

    1. Mary, you’re too cute! My PW addiction has gotten completely out of hand. She went and released a fall collection and has a Christmas-themed collection on the way. I need a part time job and more cupboard space! I’ll send you a pic of the curtains; promise!

Comments are closed.